Our Menu
First Course
Shrimp Cocktail
$15.00
Jumbo shrimp, house cocktail sauce.
Eggplant Rollatini
$14.00
Stuffed with spinach and ricotta cheese, topped with melted mozzarella and marinara sauce.
Calamari
$17.00
Fried and served with marinara, lemon aioli, or tossed cajun style.
P.E.I. Mussels
$14.00
Sausage, pepper, onion, tomato basil sauce.
Garlic Steamers
$14.00
Garlic butter, fresh parsley.
Stuffed Peppers
$14.00
Sweet sausage, spinach, ricotta, fig glaze.
Stuffed Mushrooms
$12.00
Sausage stuffed, garlic sauce.
Wagyu Meatballs
$14.00
Limoncello ricotta, basil grilled ciabatta.
Crispy Warm Burrata Arrabbiata
$18.00
Blistered cherry tomato sauce, calabrian chiles, sweet basil.
Salads
Classic Caesar
$14.00
Romain hearts creamy Caesar, garlic crostini, shaved Pecorino Romano cheese.
Pear & Walnut
$16.00
Baby arugula, prosciutto, gorgonzola, red wine vinegarette.
Seafood Salad
$19.00
Garlic, lemon juice, olive oil, tomatoes, cumbers, red onion.
Burrata Salad
$16.00
Arugula, roasted tomatoes, basil, pesto, balsamic glaze.
Grilled Skirt Steak
$22.00
Baby arugula, grilled onions, cherry tomatoes, feta cheese, balsamic vinaigrette.
Antipasto Salad
$16.00
Arugula, meat and cheese, olives, peppers, onions, tomatoes.
Main Course
Lobster Ravioli
$24.00
Shiitake mushrooms, peas, pink vodka sauce.
Blackened Salmon
$24.00
Spinach, peas, diced tomatoes, scampi sauce.
Penne Vodka
$18.00
Creamy vodka sauce, fresh basil, plum tomatoes.
Lumache Bolognese topped with Ricotta
$22.00
Bologna-style meat sauce, topped with ricotta.
Shrimp Risotto
$26.00
Roasted tomato, spinach risotto, brandy cream sauce.
Salmon Griglia
$24.00
Mushrooms, artichoke hearts, diced tomatoes, scampi sauce.
Tagliatelle Carbonara
$24.00
Mushrooms, pancetta, cream Pecorino Romano.
Cappellini Boscamare
$26.00
Shitake mushrooms, shrimp, clams, tomatoes, cream, garlic broth.
Linguini with Clam Sauce
$22.00
Red or white.
Penne Norma
$20.00
Fried eggplant, fresh mozzarella, and tomato basil sauce.
Cheese Ravioli
$18.00
Tomato basil sauce.
Chicken / Veal Marsala
$22.00/+
Chicken $22.00 | Veal $24.00 • Wild mushrooms and veal reduction.
Chicken / Veal Picatta
$22.00/+
Chicken $22.00 | Veal $24.00 • Shallots, capers, and lemon butter sauce.
Chicken / Veal Francese
$22.00/+
Chicken $22.00 | Veal $24.00 • Egg battered and lemon butter.
Chicken / Veal Saltimbocca
$22.00/+
Chicken $22.00 | Veal $24.00 • Prosciutto, sage, spinach, mozzarella, and veal reduction.
Chicken / Veal Colombo
$22.00/+
Chicken $22.00 | Veal $24.00 • Prosciutto, tomatoes, mozzarella, and brandy cream sauce.
Sliced Steak Sandwich
$22.00
Served on semolina, mozzarella, and broccoli rabe with French fries.
Incavolato Nona
$16.00
Crispy chicken cutlet, spicy vodka sauce, cherry peppers, red onions, prosciutto, and semolina roll with French fries.
Grilled Vegetable Panini
$18.00
Served on flatbread, mozzarella, and balsamic glaze with French fries.
Veal Parm Hero
$22.00
Served on a semolina roll with French fries.
Ottimo Tuscan
$14.00
Mortadella, burrata, toasted pistachios, evoo, arugula, fig balsamic glaze, and semolina roll with French fries.
Side Dishes
Broccoli Rabe
$8.00
Asparagus
$8.00
Mushrooms
$6.00
Spinach
$6.00
Long Hot Peppers
$5.00
Garlic Bread
$5.00
Menu
Panzanella Salad
$7.00
Toasted ciabatta croutons, heirloom cherry tomatoes, basil, and stracciatella cheese.
Tuscan Fried Artichokes
$10.00
Preserved lemon, roasted garlic aioli, and shaved parmigiana reggiano.
White Truffle Deviled Eggs
$8.00
Farm fresh eggs, shallots, and black truffle shavings.
Seasonal Burger
$19.00
Ask your bartender.
Tuscan Kale & Gruyere Grilled Flatbread
$15.00
Caramelized cipollini onions, summer squash, zucchini, and garlic chips.
House Whipped Ricotta
$12.00
Fig jam, truffle honey, pistachio gremolata, and wild bee pollen.
Wagyu Braised Meatballs
$18.00
Limoncello whipped ricotta and sweet basil.
Parmesan Truffle Fries
$9.00
Crispy Idaho potatoes, truffle oil, and pecorino Romano cheese.
Piadina Romagnola
$14.00
Light flaky dough, prosciutto, onions, peppers, and rosemary cream sauce.
Ask your server for choices of homemade desserts.
First Course
Shrimp Casa
$17.00
Lightly breaded shrimp, garlic crostini, scampi sauce.
Shrimp Cocktail
$17.00
House-made cocktail sauce.
Eggplant Rollatini
$14.00
Stuffed with Spinach and Ricotta Cheese, topped with melted mozzarella and marinara sauce.
Calamari
$17.00
Fried and served with marinara, lemon aioli, or tossed cajun style.
Bruschetta
$10.00
Tomatoes, red onions, and extra virgin olive oil served with garlic crostini.
Mussels
$14.00
Marinara or Fra Diavolo.
Wagyu Meatballs
$14.00
Limoncello ricotta, basil grilled ciabatta.
Garlic Steamers
$17.00
Steamed in garlic butter.
Charcuterie Board
$24.00
Assorted imported salami & cheeses fig jam, with pickled veggies.
Stuffed Long Hot Peppers
$14.00
Sweet sausage, spinach, ricotta, fig glaze.
Crispy Warm Burrata Arrabbiata
$18.00
Blistered cherry tomato sauce calabrian chiles, sweet basil.
Stuffed Mushrooms
$14.00
Stuffed with sausage and Pecorino Romano cheese, with garlic sauce.
Soups
Pasta Fagioli
$8.00
Stracciatella Alla Romana
$8.00
Egg drop with fresh spinach.
French Onion Soup
$8.00
Soup du Jour
$8.00
Salads
Classic Caesar Salad
$15.00
Romaine hearts, garlic croutons, creamy Ceasar dressing, shaved Pecorino Romano cheese.
Pear & Walnut Salad
$16.00
Baby arugula, prosciutto, gorgonzola, and red wine vinaigrette.
Seafood Salad
$19.00
Fresh seafood, shrimp, octopus, calamari, tomato, cucumber, onion, tossed with garlic, lemon, and extra virgin olive oil.
Burrata Salad
$16.00
Arugula, roasted tomatoes, basil, pesto, balsamic glaze.
Casa Bellissima Salad
$16.00
Fresh mozzarella, anchovies, roasted peppers, tomatoes, onions, prosciutto, balsamic glaze, and olive oil.
Grilled Skirt Steak Salad
$22.00
Baby arugula, grilled onions, cherry tomatoes, feta cheese, and balsamic vinaigrette.
Pasta
All pastas made on-premise.
Lobster Ravioli
$26.00
Shiitake mushrooms, peas, and pink vodka sauce.
Penne Norma
$19.00
Eggplant, tomato basil sauce, and fresh mozzarella.
Lumache Bolognese topped with Ricotta
$22.00
Bologna-style meat sauce, topped with ricotta.
Zuppa Di Pesce
$42.00
Mussels, clams, shrimp, scallops, lobster, calamari, and tomato garlic sauce over linguini.
Shrimp Risotto
$30.00
Roasted tomato, spinach risotto, and brandy cream sauce.
Lumache Barese
$25.00
Crumbled sausage, broccoli rabe, cannellini beans, and white wine garlic sauce.
Shrimp Scampi, Marinara, Fra Diavolo
$28.00
Served over linguini.
Whole Wheat Penne Primavera
$19.00
Seasonal vegetables and garlic white wine sauce.
Fettucine Alfredo
$22.00
Tossed in a creamy Pecorino Romano sauce.
Linguini
$24.00
White or Red sauce.
Cappellini Boscamare
$30.00
Shrimp, clams, shiitake mushrooms, tomatoes, and garlic cream broth.
Penne Vodka
$18.00
Creamy vodka sauce, and fresh basil.
Cheese Ravioli
$18.00
Served in marinara sauce.
Eggplant Parm
$22.00
Served with homemade pasta.
Seafood
Served with roasted or whipped potato and vegetables, or side of pasta.
Salmon Griglia
$29.00
Mushrooms, artichoke hearts, diced tomatoes, white wine garlic sauce, and balsamic glaze.
Blackened Salmon
$29.00
Diced tomatoes, sweet peas, and white wine garlic sauce served over spinach.
Filet of Sole Francese, Oreganita, or Picatta
$28.00
Chicken
Served with roasted or whipped potato and vegetables, or side of pasta.
Chicken Giambotta
$26.00
Boneless chicken thigh, Italian sausage, potatoes, cherry peppers, onions, seasoned bread crumbs with a white wine, garlic sauce.
Chicken Saltimbocca
$26.00
Prosciutto, spinach, mozzarella, and demi glaze.
Chicken Palermo
$26.00
Spinach, mozzarella, and lemon butter sauce.
Chicken Rollatini
$26.00
Stuffed with prosciutto and mozzarella cheese, with wild mushroom marsala sauce.
Gnocchi alla Vodka with Crispy Chicken Cutlet
$28.00
Ricotta gnocchi, vodka sauce, and chicken topped with burrata cheese.
Chicken Colombo
$26.00
Prosciutto, tomato, mozzarella cheese, and brandy cream sauce.
Chicken Milanese
$26.00
Arugula, roasted peppers, fresh mozzarella, cucumbers, onions, tomatoes, balsamic glaze, and garlic olive oil vinegarette.
Chicken Marsala
$26.00
Pan-seared with wild mushroom marsala sauce.
Chicken Parmesan, Francese, or Picatta
$26.00
Veal
Served with roasted or whipped potato and vegetables, or side of pasta.
Veal Saltimbocca
$28.00
Prosciutto, spinach, mozzarella, and demi glaze.
Veal Colombo
$28.00
Prosciutto, tomato, and brandy cream sauce.
Veal Parmigiana, Francese, or Picatta
$28.00
Veal Marsala
$28.00
Pan-seared with wild mushroom marsala sauce.
Veal Milanese
$28.00
Arugula, roasted peppers, fresh mozzarella, cucumbers, onions, tomatoes, balsamic glaze, and garlic olive oil vinegarette.
Grill
Pork Chop
$31.00
Creamy polenta and baby arugula salad.
Filet Mignon
$44.00
Topped with melted Gorgonzola, asparagus, whipped potato, and red wine demi-glace.
Ribeye Grilled or Cajun Style
$44.00
Served with whipped potato and asparagus.
Surf & Turf
Market Price
8 oz filet mignon, 6 oz lobster tail, whipped potatoes, and asparagus.
Sides
Broccoli Rabe
$8.00
Spinach or Mushrooms
$6.00
Garlic Bread
$6.00
Asparagus
$8.00
Under 12
Chicken Fingers & Fries
$14.00
Spaghetti or Penne
$10.00/+
With meatballs $12.00
Cheese Ravioli
$12.00
Mozzarella Sticks with Fries
$12.00
Luncheon Party Menu
Parties from 10 to 100 guests | $45.00 per person plus tax and gratuity
Zucchini Sticks & Cheese Bread Penne & Vodka Sauce Or Soup, Salad & Choice Of Main Entrée
Entrees: Chicken Francese | Fillet of Sole Oreganato | Grilled Flat Iron Steak Topped with a Mushroom Marsala Sauce | Eggplant Rollatini | Salmon Horseradish Crust • Served with potato & vegetable.
Dessert
Plain Cheesecake | Coffee, Tea, or Soda Included
5 Course Meal
Parties from 10 to 100 guests | $58.00 per person plus tax and gratuity.
Course 1
Hot Antipasto (Family Style): Clams Oreganata | Eggplant Rollatini | Stuffed Mushrooms | Mussels Marinara | Fried Calamari • Cold Antipasto (Family Style): Fresh Mozzarella | Roasted Peppers | Sundried Tomatoes | Salami | Provolone & Olives
Course 2 choice of
Choice Of: Individual Pasta: Rigatoni or Penne in Pink Vodka Sauce.
Course 3
Individual Salad: Casa Bellisima House Salad with Italian Dressing.
Course 4
Choose one: Chicken Francese | Grilled Flat Iron Steak Topped with a Mushroom Marsala Sauce | Salmon Horseradish Crust | Fillet of Sole Oreganato | Eggplant Rollatini • Served with potato & vegetable.
Course 5
Choose one: Plain Cheesecake or Chocolate Cake | Coffee, Tea, or Soda included.
Full tray serves 18-20 | Half tray serves 8-10 • Specialty orders prepared at your request | Ask about our gourmet desserts | Plus tax
Cold Appetizers & Salad
Frutta Di Mare “Seafood Salad”
$95.00/+
Half Tray $95.00 | Full Tray $190.00 • Fresh seafood tossed with fresh herbs, virgin olive oil, lemon & garlic.
Cold Antipasto
$70.00/+
Half Tray $70.00 | Full Tray $140.00
Casa Bellisima House Salad
$50.00/+
Half Tray $50.00 | Full Tray $100.00 • Fresh mozzarella, roasted peppers and tomatoes with extra virgin olive oil.
Bruschetta
$50.00/+
Half Tray $50.00 | Full Tray $100.00 • Tomatoes with fresh herbs on toasted baguette slices.
Hot Appetizers
Clams Oreganata or Casino
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • Fresh whole, Little Neck clams tossed with seasoned bread crumbs.
Stuffed Mushrooms
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • Fresh mushrooms stuffed with seafood and seasoned bread crumbs.
Mozzarella Sticks
$55.00/+
Half Tray $55.00 | Full Tray $110.00
Chicken Fingers
$55.00/+
Half Tray $55.00 | Full Tray $110.00
Grilled Assorted Vegetables
$50.00/+
Half Tray $50.00 | Full Tray $100.00
Cocktail Meatballs
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Cocktail Sausage
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Roasted Red Potatoes
$40.00/+
Half Tray $40.00 | Full Tray $80.00
Pasta
Rigatoni or Penne Vodka
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • Light pink cream sauce with a touch of vodka.
Rigatoni Bolognese
$70.00/+
Half Tray $70.00 | Full Tray $140.00
Cavatelli & Broccoli
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • In garlic, olive oil, and white sauce.
Farfalle Con Pollo
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • Bow tie pasta with sautéed chicken breast, broccoli, garlic, extra virgin olive oil, and chicken broth.
Farfalle Primavera
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • Seasonal vegetables sautéed to perfection topped with olive oil and garlic.
Penne Arabbiata
$60.00/+
Half Tray $60.00 | Full Tray $120.00 • A zesty combination of garlic and hot peppers in a mushroom and basil marinara.
Lobster Ravioli
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Stuffed with lobster stuffing in a pink vodka sauce.
Cheese Ravioli - Marinara Sauce
$50.00/+
Half Tray $50.00 | Full Tray $100.00
CVheese Ravioli - Bolognese Sauce
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Eggplant Rollatini
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Eggplant Parmigiana
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Italian Sausage & Peppers
$60.00/+
Half Tray $60.00 | Full Tray $120.00
Chicken
Chicken Francese
$70.00/+
Half Tray $70.00 | Full Tray $140.00 • Chicken breast dipped in egg batter sautéed in lemon butter and white wine sauce.
Chicken Marsala
$70.00/+
Half Tray $70.00 | Full Tray $140.00 • Lightly floured chicken breast sautéed with mushrooms in Marsala wine sauce.
Chicken Casa Bellisima
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Chicken breast topped with eggplant, asparagus, melted fresh mozzarella in a white wine velouté sauce.
Chicken San Remo
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Chicken breast sautéed with white wine and basil, topped with roasted peppers and mozzarella.
Chicken Genovese
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Sautéed chicken breast with portobello mushrooms and prosciutto in a brandy cream sauce.
Chicken Parmigiana
$80.00/+
Half Tray $80.00 | Full Tray $160.00
Chicken Sorrentino
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Medallions layered with eggplant, prosciutto and mozzarella sautéed in shallot, tomato, and sherry sauce.
Veal
Veal Marsala
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Thin slices of veal scallopini sautéed with mushrooms in a marsala wine sauce.
Veal Francese
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Veal scallopini dipped in egg batter, sautéed in lemon, butter, and white wine sauce.
Veal Caruso
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Topped with eggplant, mozzarella, and fresh tomato in a white wine and lemon sauce.
Veal Casa Bellisima
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Veal scallopini topped with eggplant and asparagus with melted fresh mozzarella in a white wine velouté sauce.
Veal Parmigiana
$80.00/+
Half Tray $80.00 | Full Tray $160.00
Pork
Roasted Sliced Pork
$70.00/+
Half Tray $70.00 | Full Tray $140.00 • With honey apple sauce.
Roasted Sliced Pork
$70.00/+
Half Tray $70.00 | Full Tray $140.00 • With a wild mushroom and marsala wine sauce.
Meats
Filet Mignon Tips
$90.00/+
Half Tray $90.00 | Full Tray $180.00 • Sautéed with mushroom, onions, peppers, and sherry wine demi-glaze.
Roasted Sliced Filet Mignon
$110.00/+
Half Tray $110.00 | Full Tray $220.00 • Mushrooms and bordelaise sauce.
Seafood
Jumbo Shrimp (As You Wish)
$90.00/+
Half Tray $90.00 | Full Tray $180.00 • Scampi, Francese, and parmigiana.
Fillet of Sole (As You Wish)
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Oreganata or Francese.
Tilapia (As You Wish)
$80.00/+
Half Tray $80.00 | Full Tray $160.00 • Tilapia Piccata or Shiitake mushrooms, sundried tomato in a white wine garlic sauce.
Salmon (As You Wish)
$90.00/+
Half Tray $90.00 | Full Tray $180.00 • Horseradish Crust or Sautéed with mushrooms, artichoke hearts, garlic, balsamic vinegar, and sage in a white wine sauce.
From Wednesday to Friday from 2:30 pm to 6:30 pm
Small Plates
Wagyu Meatball Sliders
$12.00
Mini Brioche, House Made meatballs, Marinara, Melted Mozzarella
Angry Grandpa Flatbread
$12.00
Hot Soppressata, Spicy Vodka Sauce, Burrata, Hot Honey
Truffle Mushroom Flatbread
$12.00
Wild Mushrooms, Mozzarella, Truffle Oil, Arugula
Bruschetta Al Pomodora
$9.00
Grilled Seasoned Crostini, Tomato, Basil, Garlic, EVOO
Caprese Skewers
$9.00
Cherry Tomatoes, Fresh Mozzarella, Basil, Balsamic Glaze
Polenta Fries
$9.00
Crispy Polenta Sticks, Gorgonzola, Dipping sauce
Burrata Plate
$9.00
Creamy Burrata, Roasted Cherry Tomatoes, Basil, EVOO, Toasted Bread
Deviled Eggs
$9.00
Truffle Fries
$9.00
Mixed Drinks
House Wine by the Glass
$6.00
Pinot Grigio | Chardonnay | Cabernet | Merlot | Pinot Noir
Sangria
$8.00
Red or White
House Cocktails
$8.00
Vodka | Gin | Tequila | Classic Margarita | Cosmo